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A question I get asked regularly is how to cut a heart or round cake, or basically anything other than square. Well it is easier than you think. If it is heart cut it in the middle from the middle of the top v down to the tip. We get a lot of last minute requests for cakes, which we class as less than a week to the required by date. These are almost always more hassle than they are worth. We even get requests for cakes or cookies on the day. It is impossible to handbake and decorate a cake in less [...] |
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